Rosé Envers le Vent
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Born from the harmonious blend of Grenache and Muscat, this rosé reveals itself in a robe of absolute finesse, evoking the delicacy of rose petals and the subtle nuances of peach skin. Available in Magnum and 75cl formats, this cuvée invites sharing and celebration.
The bottle itself becomes an object of curiosity thanks to a series of three distinct figurines, allowing you to start a real collection.
Pairings
Perfect for appetizers and tapas, while pairing harmoniously with grilled fish or white meats.
Tasting advice
The freshness of this wine will be best enhanced if served chilled at 12 °C in frozen glasses.
Environmental distinction
Château Virant has an HVE 3 certification issued by the French government. This distinguished label is only obtained after having reached the highest level of environmental certification for farms. This label signifies sustainable production and practices with careful management of natural resources.
Awards
In 2026, Rosé Envers le Vent won the gold medal at the CGA for its very first selection.
The Concours Général Agricole de Paris allows farmers to position themselves in relation to their peers in the same appellation. Château Virant, with its wines and olive oils, wins medals at this competition every year, making it one of the most awarded estates in France.
Data sheet
| Appellation of origin | IGP Mediterranean |
| Assembly | Grenache, Sauvignon, Muscat |
| Vintage | 2025 |
| Wine color | Rosé |
| Wine storage | To be consumed within the year |
| Wine fermentation | Rosé obtained from alcoholic fermentation alone. |
| Wine maturation | No breeding. |
| Dominant aromas | Both fresh and indulgent. It opens with notes of white-fleshed fruits, enhanced by a slight spicy touch that gives it depth. Floral Fruity |
| Area | Cultivated on the grape varieties intended for the rosés of our vineyard. This wine is produced from 70 ha of vines. |
| Location | A few kilometers from Marseille, our vineyards are located in the communes of Lançon de Provence, Velaux and La Fare-les-Oliviers. |
| Age of the vineyards | The vines are between 3 and 25 years old. |
| Planting density | Each vine has an average of 2.5m² of land to flourish. |
| Floors | Our terroir is clay and limestone, which favors the enrichment of our plantations with minerals. |
| Particularity of the vineyard plantation | Arid soil with southern exposure, improving the rate of serosity of the grapes necessary for the production of our Rosé Gris. |
| Type of viticulture | The entire estate is certified High Environmental Value Level 3 (HVE3), the most demanding sustainable agriculture there is. |
| Type of harvest | Mechanical harvesting by straddle carrier. |
| Winery | The tanks are thermo-regulated and are subject to daily control by our cellarman. |
| Vinification | The Rosé Envers le Vent is made from direct pressing and cold fermentation. |
| Country | France |
| Region | Provence-Alpes-Côte d'Azur |
| Domain | Virant |
| Type of crop | Traditional |
| Alcohol content | 12,5° |
| Operating temperature | 12° |
| Date of harvest | Harvested on the 34th and 35th weeks of the year: end of August. |
| Custody level | In the cellar for 2 years |
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